Recipes by Type - Side Dishes

Plátky baklažánu Banjan Burani v paradajkovej omáčke s jogurtom navrchu.

Side Dishes

Afghanistan

Banjan Burani (Afghánsky Dusený Baklažán s Jogurtom)

 Crispy fried Afghan Bolani flatbread served with a yogurt sauce.

Side Dishes

Afghanistan

Bolani (Afghan Flatbread with Potato and Leek Filling)

 Thick red bean stew Lubya served in a bowl.

Side Dishes

Afghanistan

Lubya (Afghan Bean Stew/Curry)

 Extremely thin slices of Armenian Basturma with a dark red spice coating, served on a wooden board.

Side Dishes

Armenia

Basturma (Chaiman): Armenian Spiced Cured Beef

 A stack of thin, soft Armenian Lavash bread.

Side Dishes

Armenia

Lavash (Լավաշ): Armenian Thin Flatbread

 A hot bowl of Armenian Spas yogurt soup with cooked wheat and mint, served in an earthenware bowl.

Side Dishes

Armenia

Spas (Сպաս): Armenian Matzoon (Yogurt) and Wheat Soup

 The baked, golden-brown top of a Bahamian Macaroni and Cheese casserole, sliced into firm squares.

Side Dishes

Bahamas

Bahamian Baked Macaroni and Cheese

 A loaf of Johnny Cake, sliced into squares, with a golden crust.

Side Dishes

Bahamas

Bahamian Johnny Cake (Bahamian Sweet Bread)

 Brown, aromatic rice with whole pigeon peas, vegetables, and thyme in one pot.

Side Dishes

Bahamas

Bahamian Peas 'n' Rice

 A golden-brown, baked Macaroni Pie in a casserole dish, with a visible crunchy crust on top.

Side Dishes

Barbados

Bajan Macaroni Pie (Barbados Macaroni Pie)

 A plate of Bajan Rice and Peas, golden rice mixed with dark peas, garnished with thyme.

Side Dishes

Barbados

Bajan Rice and Peas (Barbados Pigeon Peas and Rice)

 A golden-brown, baked Yam Pie topped with grated cheese and chopped herbs.

Side Dishes

Barbados

Bajan Yam Pie (Barbados Yam Casserole)